Sustainable Ethanol: Biofuels, Biorefineries, Cellulosic Biomass,
Flex-fuel Vehicles, and Sustainable Farming for Energy Independence

Sustainable Ethanol: Biofuels, Biorefineries, Cellulosic Biomass,...

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Editorial Reviews

Sustainable Ethanol goes beyond the headlines, uncovering the benefits and limitations of North America's fuel ethanol industry. Ethanol production and use are becoming more efficient and less reliant on fossil fuel inputs. Learn about the technologies making ethanol make sense for our environment, economy, and security. Discover how the end of cheap oil is providing an opening for biofuels; how some cars get better fuel economy on 10% ethanol compared to ethanol-free gasoline; how the next generation of flex-fuel and hybrid electric vehicles could be optimized to get much better fuel economy on ethanol; how North America can produce significant quantities of biofuels without damaging our food production capacity; how sustainable farming methods are reducing ethanol's reliance on fossil fuels; and how cellulosic ethanol can be made from waste materials and soil-restoring perennial crops.

Customer Reviews

sustainable ethanol

Reviewed by G. A. Baxter, 2008-09-06

A good introdution to the subject of ethanol fuel,well worth reading,with some valuable information not in other books on ethanol.Not enough detail though for people who prefer a more hands on approach and would like to make their own fuel and convert their vehicle to run on ethanol.

Sustainable Ethanol: The Future of Energy Production?

Reviewed by Peter N. Jones, 2008-06-04

We hear a lot these days about global warming, the West's over consumption habits, and how oil is getting more and more expensive and less available. We also hear a lot about alternative energies, flex-fuel cars, ethanol, and the like, but how many of us really know what these alternatives mean - both for the environment and our wallets. Unless you are a scientist working in the field, often we have to rely on what the media tells us; and many of us don't trust the media for a straight forward, objective opinion. Big oil, with their record profits, try and keep us in the dark about other forms of energy. Good thing I stumbled upon the book Sustainable Ethanol by the Goettemoeller brothers. This is the first book I have seen that explains the science - and logic - behind ethanol as an alternative fuel to oil and gas in a clear, readable, and informative style.

Not only do they cover the history of ethanol fuel (did you know the first cars were designed to run on ethanol, not gasoline), but they go into what the latest scientific studies prove - that ethanol is a viable alternative fuel not only for cars, but also for other forms of energy such as natural gas. This latter point is further developed in the book when the Goettemoeller brothers delve into biogas and butanol - two other alternative energies that can be derived from natural resources (such as landfills, manure, and agricultural waste).

Chapters include: A brief history of ethanol fuel; Will cheap oil return?; Economic and security benefits; Environmental impact; E10, E85, and flex-fuel vehicles; Improving fuel economy on ethanol; Food, farming, and land use; Ethanol production; Cellulosic ethanol; Energy balance: Is ethanol renewable?; and Facing our energy future.

Some highlights of the book include:

In 2006 the ethanol industry contributed $23.1 billion to our Gross Domestic Product, created 163,034 new jobs, $2.7 billion in federal tax revenue, $2.2 billion in state tax revenue, and reduced our need for foreign oil imports by 206 million barrels.

If car manufacturers optimized their flex-fuel vehicles to run on E85 (85% denatured alcohol and 15% gasoline), not only would the fuel economy be the same as straight gasoline, but a significant reduction in pollution would occur because ethanol has fewer highly volatile components (i.e., lower carbon monoxide and carbon dioxide).

Ethanol production is not limited to just corn: grain sorghum, wheat, barley, agricultural residues, forestry wastes, municipal solid wastes, food processing and other industrial wastes, and various grasses can all be used to make ethanol.

Ethanol can be made via a "closed loop" system, whereby the grain used to make the ethanol can then be feed back to the animals (as ethanol production only uses the starch from grains, not the proteins or vitamins), the manure from the animals is then used to create fertilizer (for more grain) and biogas which is used as a process fuel in place of natural gas. In a sense, no external energy is required to go into the process, creating a sustainable energy production process.

Sustainable Ethanol is copiously documented, with charts and graphs illustrating the complex science that is clearly explained. This book should be on everyone's reading list who cares about the environment and our future. Rarely does one get to read about an emerging technology and actually understand at the end what that technology is, how it works, and just how important it can be for helping save the planet. The Goettemoeller brothers have succeeded beyond any expectations in this regard. Sustainable Ethanol is a landmark book - if you want to see what you can do to help save the planet, then this book is a must.

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New Great Books
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A Rational View of the Emerging Biofuels Industry

Reviewed by Peregrinus, 2008-05-25

This is a book that is helpful for people of all educational levels to begin to understand not only Ethanol, but the who Biofuels industry.

The conciseness of the information into what can be considered bullet points delivers the maximum information in the least space possible. This leaves no room for agenda driven diatribes present in most books today. In addition, the book provides an abundance of cited sources that can be used by the reader for additional research and, thus, does not choke the book with needless facts and information.

The best part is that, for us who think Ethanol is only one piece in the complete Biofuels puzzle, much of the information can be applied to other Biofuels like methanol and butanol.

For me this book is not only a primer, but a reference source for the future.

The book you should read before taking sides on the food versus biofuel controversy

Reviewed by Emc2, 2008-04-23

This book is truly a crash course on the subject. The Goettemoeller brothers present a brief but very comprehensive account of the ethanol evolution, beginning with a concise history of the oil and ethanol industries, through farm subsidies, the economics, environmental impact, greenhouse gases, ethanol and world hunger, all the flex-fuel vehicles available (E10, E85, E100 and the Brazilian full flex-fuel vehicles), improving fuel efficiency, ethanol production from several crops, the energy balance, to close with a discussion about a key question, is ethanol renewable? All of it in just less than 200 pages, not surprisingly the book reads fast, the facts are presented almost like bullets, with web addresses and references for easy follow-up.

The successful Brazilian experience is also presented, explaining the 30 year process that led to this country's leadership in farming productivity, ethanol fuel production and distribution, and the development and manufacturing of full flex-fuel vehicles, with the same sales price as E-10 cars. And all of these achievements without government subsidies, or sacrificing food production, and even with a sharp increase in grain and food exports thanks to China's voracious appetite for commodities. The authors also debunk the deforestation myth. Sugar cane is produced mainly in São Paulo state, some 2,500 Km away from the Amazon forest, in areas previously used for farming, and the entire state's area is just 3% of Brazil's territory. Whenever possible, a comparison with the U.S experience is presented, and key differences are highlighted, such as Brazil's superior productivity rates in farming sugar cane.

My only disappointment with the book is that the Brazilian case is not presented with the same depth as the American experience; instead, information about Brazil is spread throughout the book in very short paragraphs, and based mainly on interviews with Brazilian English-speaking executives. It seems the language barrier hindered a deeper coverage of this successful story. That's why I did not give the book the five stars. And incidentally, the book does not mention the fact that today the price of hydrated ethanol (Brazil's biofuel) is around 30% cheaper than standard gasoline, more than enough to fully compensate for the lower energy content in ethanol, and thanks to the fully flexible fuel technology, auto users are free to choose the proportion of each fuel depending on market prices. Tipically, between sugar cane harvest seasons, you simply go back to gasoline.

As oil approaches US$ 120 per barrel, and as the oil industry and OPEC countries are ironically echoing the concerns of some international bureaucrats and environmental groups (yes, the same supporting the Global Warming cause!) regarding the alleged responsibility of ethanol production for the recent increases in food prices, I think this is a book you definitively should read before taking sides on the food versus biofuels controversy.

The problem is complex; there are several causes, and agricultural subsidies in rich countries are chief among them, in particular when highly subsidized corn crops for ethanol production became more profitable than producing other cash crops for food. This subject is out of the scope of the book, but if you are interested on this controversy, read the masterpiece article in the Economist's April 17th 2008 issue, entitled "The Silent Tsunami". That will be a good starting point to understand the real causes and the paradoxes behind world hunger and poverty.

Also, the latest two books from Joseph E. Stiglitz have some chapters explaining how agricultural subsidies in the U.S. and several European countries, together with trade barriers, are among the real culprits for the poorest developing countries not being able to produce what they eat, and how many other countries are being barred from entering the "free" global market and developed by themselves. Just read Making Globalization Work and Fair Trade for All: How Trade Can Promote Development. At least inform yourself properly and get the facts right before taking sides on this new global controversy. Happy 2008 Earth's Day!

Excellent primer on the ethanol industry

Reviewed by Dennis Littrell, 2008-04-12

The people in Washington have decided that growing corn to produce ethanol as a partial means to energy independence is consistent with national security goals. Consequently ethanol production, like domestic oil production receives government subsidies. Some may call it pork-barrel legislation and others may call it a "scam." Robert Bryce, in his recently published Gusher of Lies: The Dangerous Delusion of Energy Independence (2008), actually entitles his chapter on ethanol, "The Ethanol Scam." Bryce's point is that ethanol production is not energy efficient and is not sustainable. Furthermore it is posited that we should be using our cropland to grow food for a hungry world that is likely to get hungrier.

Jeffrey Goettemoeller and Adrian Goettemoeller argue in this technical but readable book that ethanol production can be made energy efficient and sustainable. They counter the cropland for food argument by noting that only the carbohydrate component of the corn kernel is used to produce ethanol, adding that too much corn is now grown for food in America to the detriment of farmers elsewhere who cannot compete in the marketplace with cheap American corn. Consequently, our abundance puts small foreign farmers out of business and ironically creates food shortages. See pages 86-87 for the full argument.

As to the viability of ethanol for use in our vehicles, the authors contend that, although ethanol is only about two-thirds as energy rich as gasoline, it is nonetheless necessary since we will soon or late run out of gasoline. Furthermore, today's combustion engines can be altered to run more efficiently on ethanol than currently is the case. (See "flex fuel" vehicles.) Additionally, ethanol is valuable since burning it reduces vehicular pollution. Finally, ethanol is a necessary replacement for MTBE which here in California has been phased out due to its tendency to pollute underground water supplies.

The book begins with a brief but interesting history of ethanol production, how it was used in lamps before electricity, and how it was legislated against during Prohibition. They follow that with a consideration of oil production and consumption and the prospects for the return of cheap oil. They go on to tout the economic and security benefits of ethanol while considering the environmental impact. Fuel economy and the various gasoline/ethanol blends are discussed and how ethanol might improve fuel economy. There's a chapter on ethanol production from such feedstocks as sorghum, sugar, artichokes, and food waste. Cellulosic ethanol is considered. They close by urging conservation and more efficient use of fuel.

My personal opinion is that ethanol is one of many stop-gap measures we will be taking during the long, slow withdrawal from fossil fuels. In the final analysis, unless there are some major breakthroughs in more efficient ways to capture solar energy and the development of more efficient batteries to store energy, we will not be able to support the six and a half billion people on this planet at current energy levels.